Sushi Yoshitake

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Renowned for its unique red-vinegar (akazu) seasoned rice and the legendary abalone liver sauce.

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Price paid$$$
Getting thereTake the Ginza Line to Ginza Station and walk 5 minutes south toward the Brown Place building.
HoursReservation only; one of the few three-star counters that sometimes has availability for international visitors via concierge.

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