Ramen Nagi
Ramen · Shinjuku · Tokyo
Ramen Nagi
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Intense, punchy broth made from over 20 types of dried sardines (niboshi) and served with thick, wavy noodles and a signature wide "wonton-skin" noodle.
Order thisRamen
Price paid$
Getting thereWalk to the "G2 Street" of Golden Gai and look for the steep, narrow staircase leading to the second floor.
Hours24/7; the tiny 10-seat counter on the second floor of a shophouse is most atmospheric at 02:00 AM.
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