Best Kibbeh Nayyeh in Beirut

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Verdict

One of the most beautiful restaurants in the world. Their take on mezze is light, creative, and serves as a bridge between tradition and modern fine dining. — Achrafieh

Queue

Go

8:30 PM; for a sophisticated and beautiful dinner.

Price

$$$

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Verdict

A vibrant restaurant that feels like a traditional Lebanese village house. The mezze selection is vast and includes excellent versions of harder-to-find rural dishes. — Mar Mikhael

Queue

Go

8:00 PM; for a lively and colorful dinner.

Price

$$

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Verdict

A more accessible version of the ultra-exclusive Em Sherif restaurant. The mezze here is high-art, with exquisite presentation and the finest ingredients available in Lebanon. — Downtown

Queue

Go

2:00 PM; for a luxurious and grand mezze experience.

Price

$$$

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Verdict

Their Kafta with a spicy cherry sauce is a standout dish that perfectly illustrates the fusion of Armenian and Lebanese grilling traditions. — Mar Mikhael

Queue

Go

1:30 PM.

Price

$$

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Verdict

Many high-end butchers in Beirut prepare fresh Kibbeh Nayyeh to order; look for the one where the locals are waiting in line for their daily portion. — Achrafieh

Queue

Go

Morning.

Price

$

Dietary

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Verdict

Lebanese raw meat is a serious business, and the high-end downtown restaurants are the safest and best places to try it. — various

Queue

Go

1:30 PM.

Price

$$$

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Verdict

A classic Beiruti spot for a long, formal mezze lunch. Their service is impeccable and their hummus is a textbook example of the Beiruti style. — Achrafieh

Queue

Go

1:30 PM.

Price

$$$

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Verdict

Widely considered the best specialized hummus and ful shop in the city. Their 'Hummus Awarma' (topped with minced meat and pine nuts) is the stuff of legends. — Achrafieh

Queue

Go

10:00 AM; for a traditional breakfast mezze.

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$$

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Verdict

A modern, upscale seafood and mezze restaurant with a stunning interior. Their Moutabal is uniquely presented and exceptionally creamy. — Zaitunay Bay

Queue

Go

8:00 PM.

Price

$$$

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Verdict

A trendy spot that blends traditional flavors with a modern, social atmosphere. Their mezze platters are designed for sharing among the neighborhood's young professional crowd. — Badaro

Queue

Go

7:00 PM.

Price

$$

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Verdict

A high-end institution known for its consistency and quality. Their Fattoush and Hummus are benchmark dishes for the city's business elite. — Downtown

Queue

Go

1:00 PM.

Price

$$$

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Verdict

Not a traditional furnace, but their Saj manakish made by village women at the market is the most authentic rural taste in the city. — Mar Mikhael

Queue

Go

Saturday morning.

Price

$$

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Verdict

A fine-dining institution where you can enjoy shawarma in a more formal setting. The quality of the lamb used here is exceptionally high, and it is served with a sophisticated array of mezze. — Ramlet el-Baida

Queue

Go

2:00 PM.

Price

$$$

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Verdict

Specialized in Armenian-Lebanese mezze. Their 'Hummus with Sujuk' (spicy sausage) provides a unique and spicy twist on the classic dish. — Achrafieh

Queue

Go

7:30 PM.

Price

$$$

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Verdict

A massive, nostalgic cafe and restaurant with a large garden. It's the best place to spend an entire afternoon sampling small plates and playing backgammon. — Sodeco

Queue

Go

6:00 PM; for a long afternoon with an Arak.

Price

$$

Dietary