Chez Fernand Christine

STAMP № 999

+80 XP

easy+80 XP · GPS stamp
0.0/10 · Food Passport score

A warm and inviting bistro that emphasizes regional sourcing and traditional techniques. The Boeuf Bourguignon here is exceptionally tender, served with a mountain of buttery homemade mashed potatoes that are perfect for soaking up the dark wine sauce.

Order thisCoq au Vin
Price paid$$$
Getting thereWalk north from Odéon station toward the Seine; Rue Christine is a small, quiet street tucked away from the busy main roads.
HoursDinner; the stone-walled cellar vibe is very atmospheric.

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