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Boulangerie Lagache

STAMP № 999

+80 XP

easy+80 XP · GPS stamp
0.0/10 · Food Passport score

One of the best artisanal bakeries in the Port district. Their socca is prized for its crisp edges and the high-quality local chickpea flour they source.

Order thisSocca
Price paid$
Getting thereTake Tram L2 to Port Lympia and walk east to Rue Arson.
HoursEarly morning (8:30 AM) when the first batches are pulled from the oven.

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