Wong Chi Kei

STAMP № 999

+80 XP

easy+80 XP · GPS stamp
0.0/10 · Food Passport score

Wong Chi Kei has operated for over 50 years as a Macanese noodle and sandwich house with pork chop bun listed alongside its more famous wonton noodles. The square-facing counter makes it the default first-day pork chop bun stop for travelers walking the Senado-to-St. Paul's corridor.

Order thisPork Chop Bun
Price paid$
Getting thereWalk to Senado Square from any central bus stop or the ferry terminal on foot; Wong Chi Kei faces the wave-paved plaza directly.
Hours11:00–22:00 daily; 11:00–13:00 is the quietest window before afternoon tourist peaks.

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