Tak Yu Restaurant
STAMP № 999
+80 XP
Tak Yu Restaurant
Tak Yu Restaurant holds one of the few remaining outdoor food-stall licences on Hong Kong Island, with plastic tables spilling onto St Francis Yard. The kitchen has fed Wan Chai office workers for over 65 years; iced milk tea pairs with buttery toast and scrambled Hokkaido eggs, satay beef bun, or Indonesian fried rice.
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