Wangfujing Snack Street
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- Verdict
- Energy, Street Spectacle — Wangfujing
- Queue
- Go
- 19:30; high turnover ensures that the rolls are constantly replaced with fresh batches for the evening crowds.
- Price
- $
- Dietary
Rolling Donkey is one of Beijing's most famous "Manchu-style" snacks with roots in the Qing Dynasty. It consists of a soft, glutinous rice flour skin rolled with a sweet red bean paste filling. The final roll is coated in toasted yellow soybean flour, resembling a donkey rolling in the dust. The texture is a delightful contrast of soft, chewy dough and a nutty, powdery finish. It is a staple of traditional snack boxes and a favorite sweet treat across the capital.
驴打滚 (Lǘ dǎgǔn) · say “Rolling Donkey” ·
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Why locals care
Rolling Donkey is one of Beijing's most famous "Manchu-style" snacks with roots in the Qing Dynasty. It consists of a soft, glutinous rice flour skin rolled with a sweet red bean paste filling. The final roll is coated in toasted yellow soybean flour, resembling a donkey rolling in the dust. The texture is a delightful contrast of soft, chewy dough and a nutty, powdery finish. It is a staple of traditional snack boxes and a favorite sweet treat across the capital.
The ranking · 15 stops
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Top score
0.0 / 10
Verified venues
15 stops
Per meal
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None known
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